Amount of Fatty acids, total saturated in Peanut butter, smooth, vitamin and mineral fortified
Legumes and Legume Products
In 100 g (Grams) of Peanut butter, smooth, vitamin and mineral fortified there is 10.125 g of Fatty acids, total saturated. Change amount
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Fatty acids, total saturated
Fatty acids, total saturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total saturated other than Peanut butter, smooth, vitamin and mineral fortified.
Fish oil, menhaden, fully hydrogenated
|
95.6 g
|
95.6%
|
Oil, industrial, soy, fully hydrogenated
|
93.966 g
|
93.97%
|
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter
|
93.701 g
|
93.70%
|
Oil, industrial, cottonseed, fully hydrogenated
|
93.608 g
|
93.61%
|
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners
|
93.536 g
|
93.54%
|
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product
|
92.614 g
|
92.61%
|
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
|
91.3 g
|
91.3%
|
Oil, nutmeg butter
|
90 g
|
90%
|
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy
|
88.965 g
|
88.96%
|
Oil, industrial, palm kernel (hydrogenated), filling fat
|
88.209 g
|
88.21%
|
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter
|
87.558 g
|
87.56%
|
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings
|
86.503 g
|
86.50%
|
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts
|
86.002 g
|
86.00%
|
Oil, ucuhuba butter
|
85.2 g
|
85.2%
|
Oil, coconut
|
82.475 g
|
82.48%
|
Vegetable oil, palm kernel
|
81.5 g
|
81.5%
|
Oil, babassu
|
81.2 g
|
81.2%
|
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated)
|
71.444 g
|
71.44%
|
Shortening, confectionery, fractionated palm
|
65.5 g
|
65.5%
|
Butter oil, anhydrous
|
61.924 g
|
61.92%
|
Peanut butter, smooth, vitamin and mineral fortified
Peanut butter, smooth, vitamin and mineral fortified is a type of Legumes and Legume Products. The most significant nutrients in Peanut butter, smooth, vitamin and mineral fortified are listed below.
Water
|
1.47 g
|
1.47%
|
Energy (calorie)
|
591 kcal
|
|
Energy (joule)
|
2472 kJ
|
|
Protein
|
25.72 g
|
25.72%
|
Total lipid (fat)
|
50.81 g
|
50.81%
|
Ash
|
3.25 g
|
3.25%
|
Carbohydrate, by difference
|
18.75 g
|
18.75%
|
Fiber, total dietary
|
5.6 g
|
5.6%
|
Sugars, total
|
10.47 g
|
10.47%
|
Calcium, Ca
|
43 mg
|
0.04%
|
Iron, Fe
|
16.6 mg
|
0.02%
|
Magnesium, Mg
|
355 mg
|
0.36%
|
Phosphorus, P
|
368 mg
|
0.37%
|
Potassium, K
|
667 mg
|
0.67%
|
Sodium, Na
|
420 mg
|
0.42%
|
Zinc, Zn
|
14.4 mg
|
0.01%
|
Copper, Cu
|
1.64 mg
|
|
Selenium, Se
|
7.5 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0.083 mg
|
|
Nutrients in Peanut butter, smooth, vitamin and mineral fortified